If you're a big fan of cherry pie, using mason jars to hold the pie makes for a very quick and just as easy alternative for making delicious cherry pies! These treats are great for a small snack and are just as good as any cherry pie.
If your tomatoes are beginning to ripen in the garden, you've probably been thinking of how you're going to preserve all the tomatoes you get. While there are many ways to preserve tomatoes, here are our favorite ways to preserve them and ensure they're fresh for a long period of time and taste great!
Here's a great recipe with many ways to enjoy the final dish. This salad goes great with tortilla chips, on bagels, or just eaten as it is. Not only that, but you probably already have most of the ingredients you need for this dish!
Grilling fruit is a great way to make an easy summer treat. Peaches are a great choice to grill and serve with ice cream on a hot summer day, here's what you need:
Fresh herbs can take a dish from good to great. Imagine bruschetta without basil or salsa without cilantro. These fresh herbs add prominent flavors to these foods and they just wouldn’t be the same without them
There’s nothing like some homegrown strawberries. They are a fairly simple fruit to grow, they don’t take too long to grow, and harvesting them and then tasting them makes it all worth it.
Arugula is an aromatic, peppery-flavored salad green. Also known as rocket, roquette, rugula and rucola, it’s delightfully pungent leaves have been cultivated in the Mediterranean since time was recorded. Arugula is very low in calories and is high in vitamins A and C. A 1/2 cup serving is two calories. This is one of those great, simple greens to grow at home.